My tip“A short visit; combine it with the Albufera. The fields are flooded like mirrors in May–June, and golden at harvest time in September–October.”
A 19th-century rice mill in the Cabanyal district whose machinery is still in place, explaining the story of the rice that the Arabs brought to Valencia (its name arroz comes from the Arabic “al-ruzz”) and which became the basis of paella.
Season
Cultivation: May – June; harvest: September – October
Address
C/ del Rosari 3, El Cabanyal